Rosemary is a shrub of Labiatae. Its plants grow short in the early stage and have a strong aroma. Generally planted in gardens, it has certain economic value. At present, there are several varieties: erect white flower, coniferous rosemary, variegated rosemary, narrow leaf rosemary, primrose, creeping rosemary, golden rosemary, Australian rosemary and blue baby rosemary. The most common varieties of rosemary are those with erect white flowers. Rosemary creeping and Australian rosemary have good smells and can be used to extract essential oils or as oxidants. Rosemary is usually cultivated as an ornamental pot, because this variety will not grow too big, and the plants will form and grow faster and bloom easily. Rosemary is very common in Australian gardens. Flowers are usually white or pale pink or lavender in color, and are usually used to extract essential oil, which can be made into many chemical products.

Rosemary vine

Golden rosemary flowers are golden in color and have high edible value. Generally, flowers and leaves have certain economic value, and many branches and leaves grow at the base.