1. After the yeast is melted with warm water, let it stand for three to five minutes, and then add it to the flour. Then add a little water to make the noodles similar to the earlobe. Put it in a warm place and wake it up twice as big.

When the hair is good, just put your finger in the middle of the flour and don't retract it.

3. Take out the pan, add flour after hot oil, and stir slowly.

4. Turn off the heat when the flour changes color. Don't stop stirring the spoon, because there is residual temperature, so it won't be burnt.

5. This is fried cake.

6. Ventilate the prepared noodles and mash them into noodles of similar size.

7. Roll the dough into a cow tongue.

8. Spread pastry evenly.

9. Roll up from top to bottom, roll up.

10. Roll it all up, put it aside and wake up for about ten minutes.

1 1. After waking up, rub the rolled blank into strips, and lift it twice while rubbing it, as long as possible.

12. Roll up the tape. Make a cake.

13. That's it, isn't it beautiful, like a little snail?

14. After the baking tray is preheated, gently flatten the snail and roll it into a circle, not too thin. Bread cake is delicious only if it is a little thicker.

15. Grease the electric baking pan, add the cake, bake for two minutes, then turn it over and bake for another two minutes. The soft cake succeeded. Let's eat.