1. After washing the soft-shelled turtle, put it in a cold water pot, cover the pot, and heat it on the stove until it is burned to death. The main purpose is to let the turtle pull out the urine in the process of slowly heating.

2. Take out the scalded turtle, rinse it with cold water, remove a layer of armor outside the turtle shell with a knife, and remove the membrane on the limbs, head and tail.

There is a seam on both sides of the tortoise shell. You can insert a screwdriver into the turtle shell and pry it open.

There is fat under the turtle's arms and legs, so it must be removed, otherwise it will be embarrassing.

5. After the turtle stewed the chicken, take out the tortoise shell to dry or put it in the refrigerator, and then put it in the next stew.