Seven or eight months old baby recipe one: vegetable beef porridge
Ingredients: 40g beef, 1/4 bowls of rice, 1 spinach, 1/2 cups of broth, 1/5 potatoes, carrots and onions, and proper amount of salt.
Method:
1. Prepare lean beef and mince it.
2. stew spinach, carrots, onions and potatoes.
3. Put the rice, vegetables and minced meat into the pot and season with salt.
Seven or eight months baby recipe 2: bean curd porridge
Ingredients: 1/6 bowls of rice, 1/2 cups of broth,110 pieces of tofu, and appropriate amount of salt.
Method:
1, cut tofu into small pieces.
2. Add water to rice, broth and tofu, and cook in a pot.
3. Add appropriate amount of salt to taste when cooking until it is thick.
Seven or eight months baby recipe three: egg porridge
Ingredients: egg 1/2, carrot 1/5, spinach 1 4 bowls of rice 1/2 cups of broth1/2 cups of salt.
Method:
1, stew carrots and spinach and chop them up.
2. Pour the rice, broth, chopped carrots and spinach into the pot and cook together.
3. After boiling, add the beaten egg paste and stir, and add salt to taste.
Seven or eight months baby recipe four: vegetables, fish and porridge.
Ingredients: fish white meat 30g, carrots 1/5, kelp broth 1/2 cups, radish 20g, a little soy sauce, rice 1/4 bowls.
Method:
1, clean the fish bones and stew the fish.
2. Wipe radishes and carrots with a chopping board.
3. Pour rice, kelp stock, fish and vegetables into the pot and cook together.
4. Add soy sauce to taste when it is thick.
Seven or eight months baby recipe five: tomato porridge
Ingredients: tomato 1/8, rice 1/4 bowls, kelp broth 1/2 cups, and salt.
Method:
1. Soak tomatoes in boiling water, then take them out, peel them, remove the pulp and chop them.
2. Pour the rice and kelp stock into a small pot and cook.
3. After cooking, add tomatoes and season with salt.
Seven or eight months baby recipe six: chicken porridge
Ingredients: chicken breast 10g, rice14 bowls, kelp broth12 cups, spinach 10g, soy sauce and some sugar.
Method:
1, boneless chicken breast, cut into small pieces and marinate with soy sauce and sugar.
2. stew spinach and chop it.
3. Cook rice with kelp stock, then add spinach and chicken and cook together.
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