Ingredients: 200g oatmeal noodles

Seasoning: appropriate amount of salt, appropriate amount of blending oil, 200g leeks, 50g chili pepper, 100g pork

1. Cut oatmeal noodles Cut into small pieces (I pulled them), shred the peppers, cut the meat into shreds, and cut the leeks into inch-long sections

2. Heat oil in a pot, add shredded pork and stir-fry until cooked, add seasonings

3. Add chili peppers, add flour, stir-fry the chili peppers until cooked

4. Add leeks, stir briefly and the pot is ready