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Nutritional value of donkey meat in Baodian
Baodian spiced donkey meat, in strict accordance with national food standards, is carefully produced by selecting high-quality black donkeys from Dezhou as meat source, adopting traditional processing technology and taking scientific formula from ancestors. This product is unique in flavor, bright red in color, rich in spices, pure and not greasy. It contains 18 kinds of amino acids, of which protein is 26. 1% and calcium is 897.5%(mg/kg), so it has extremely high nutritional value. At all times and in all countries, it is favored, and it is the best product for entertaining VIPs, giving gifts to relatives and friends, and traveling.

In addition, Dezhou Braised Chicken, Chief Steamed Bun, Da Liu Mian, Xiajin Bao Chicken, Songlou Huoshao, Xiajin Yinsi Noodles, Guinea fowl, mutton soup pot, Wucheng sesame seed cake, white dove, Linyi Tiankou mutton and Koujia tofu skin are all special foods in Dezhou, which have unique food culture and high tourism development value.