How to fry potato chips with green persimmons:?

Ingredients: potatoes, green persimmons, carrots, chopped scallions, garlic, ginger.

1, potato slices, soaked in water to be used.

2, carrots, ginger, garlic slices, scallions, bell peppers cut into sections, to be used.

3, pour the right amount of oil, oil temperature is appropriate, add seasonings, green onions, ginger, bell peppers burst incense, and then add the carrots stir fry.

4, add the potato slices stir fry, in add appropriate amount of soy sauce, vinegar, a small amount of water, stir fry and cover the pot.

5, waiting period cut green persimmons, followed by pouring into the pot.

6, stir-fry in the amount of salt, monosodium glutamate, sugar, add garlic, stir-fry.

7, stir-fry cooked to plate, complete.