Main Ingredients

Duck Meat

250g

Supplementary Ingredients

Tea Oil

Moderate

Salt

Moderate

Aspiration Pepper

Moderate

Duck Blood

Moderate

Garlic

Moderate

Ginger

Moderate

White wine

Moderate

Steps

1. Select the year just change the hair of the fluffy duck

2. Kill the duck step is too bloody or omitted

Kill the duck and the bones together with the chopping

3. Kill the duck must be kept duck blood

3. p>4. garlic, ginger and celery chopped asahi pepper cut small circle

5. frying pan into a moderate amount of tea oil into the garlic chopped duck ginger stir fry until the water dries into the chili pepper stir fry

6. pour into the duck blood stir fry until the duck blood evenly simmering for a while

7. add a moderate amount of white wine

8. celery into a moderate amount of salt and stir fry pan