Walnut kernel,120g

40 grams of black sesame seeds and 20 grams of sugar.

China

corn oil

practice

1 First, black sesame net maltose100g.

Half a spoon.

2. Wash and drain the walnut kernel, and then put it into the pot for frying.

3. Wash the black sesame seeds with clear water, drain the fried sesame seeds and stew them in a pot. Sesame is divided into two parts, one is laid flat in a square container, and the other is reserved for use.

4. Put the sugar into the pot, add corn oil and stir-fry until it melts, then add maltose and stir-fry until the two are completely mixed.

5. Put the fried walnuts and spare black sesame seeds into the pot, mix well quickly, then turn off the fire and immediately pick them up and put them in a boat paved with square black sesame seeds. Press a spatula, you can cool it a little and cut it into what you like.

point out

1 shape, the method of washing black sesame seeds: soak black sesame seeds in clear water for 5 minutes, then rub them with your hands a few times, so that the precipitate will sink into the water, then screen the black sesame seeds with a fine mesh and pick them up. Repeat the above steps for 3 times and the black sesame seeds will be cleaned.

2. Because walnut skin is very helpful, don't peel it.

3, don't remember rock sugar, otherwise it will be difficult to cut!

You try.