2. When eating, be gentle, calm and not impatient.
3. At the dinner table, you should not only care about yourself, but also care about others, especially the female guests on both sides.
If there is food in your mouth, you should avoid talking.
5. Don't put your own tableware in the public plate to get food.
6, be sure to stutter, don't big mouth, food is the last to swallow, can't plug the entrance.
7. When picking vegetables and scooping soup, use public chopsticks and spoons.
8, eat imported things, can not spit it out, such as hot food, you can drink water or juice to shower.
9. When the food is delivered to the entrance, the elbows should be tilted inward, instead of being placed straight at the sides to touch the neighbors.
10. When you hold a knife and fork or others chew food, you should avoid talking or toasting.
Extended data:
Chopsticks etiquette:
1, don't knock chopsticks
Even when waiting for a meal, you can't sit on the edge of the meal and knock with chopsticks in one hand, nor can you knock on a bowl lamp or a teacup with chopsticks.
2. Avoid throwing chopsticks
When handing out chopsticks before meals, put them in pairs and then gently put them on everyone's table; When it's far away, you can ask someone to hand it over, not throw it on the table.
3, avoid fork chopsticks
Chopsticks should not be placed horizontally and vertically, with a big head and a small head. Chopsticks should be placed next to the bowl, not on it.
4. Avoid inserting chopsticks
When you need to leave temporarily during the meal, put chopsticks gently on the table or beside the plate, and don't put them in the rice bowl.
5. Avoid waving chopsticks.
When picking vegetables, don't wave chopsticks around in the dish plate, turn them over. When others come to pick up food, you should deliberately avoid it to prevent "chopsticks fighting".
Baidu Encyclopedia-Table manners (etiquette types)
Baidu encyclopedia-Chinese food etiquette