Main ingredients: 500g of stewed meat, 200g of potatoes, 50g of vermicelli

Supplementary ingredients: oil in the right amount of salt in the right amount

Potato and vermicelli stewed beef practice:

1, prepare a potato

2, peel the potatoes and then washed

3, will be peeled potatoes cut into chunks

4, prepared beforehand The beef should be stewed

5. Pour the beef into a frying pan and add some water

6. When the pan comes to a boil, pour the chopped potatoes into the frying pan

7, Cover the pot with a lid and stew for ten minutes

11, stewed into a bowl to eat