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New Year's Eve is the most important meal in the Spring Festival. Why do people prepare big fish and big meat on this festival?
China had the custom of having New Year's Eve dinner in ancient times. At that time, because of the poor life and low living standard, people in China could not eat anything rich, so they have been handed down for so many years. People in have higher requirements on the quality and content of New Year's Eve dinner, and the dishes should be as rich as possible.

1. The Spring Festival is a traditional festival for the people of China.

The Spring Festival is a traditional festival for China people. The New Year's Eve dinner, which means importance, means auspiciousness, complete reunion and family happiness. The annual New Year's Eve dinner is very important for every family, because only during the Spring Festival can a family sit together and have a reunion dinner, have a chat, have a heart-to-heart, feel happy and have a warm scene.

Second, eating New Year's Eve is very particular.

On the evening of the 30th of the New Year's Eve, every household should prepare to eat New Year's Eve, and generally the whole family should eat it together. Especially in the choice of dishes, we should also choose as many dishes as possible and more auspicious foods, because New Year's Eve is very important in our China people's psychology. A family can only go home during the Spring Festival when they are away from home for a year. In fact, it doesn't matter what they eat when they get together. As long as their families are reunited, their health is the best.

Third, relevant information.

New Year's Eve (also known as reunion dinner, reunion dinner) refers to the dinner on Lunar New Year's Eve (the last day of each year). The purpose is to have a family reunion and celebrate the Lunar New Year before the Chinese New Year. It is customary in China to observe the New Year's Eve after dinner. The New Year's Eve dinner was usually the most abundant meal in a year in the old Kanto farmers, and it had to be cooked on the 30th. There must be fish in the table full of tables, which means that there is more money and food in the new year, and everything is well-off. There must also be a bowl of braised meatballs to show family reunion. There are different legends and stories about the origin of jiaozi, but Kanto people have always advocated that the first meal of the Spring Festival, jiaozi, is eaten at midnight on New Year's Eve. This custom is spread all over Kanto urban and rural areas and has been passed down from generation to generation. ?

If you agree with me, please give me a compliment or pay attention to me. Thank you very much. Besides, why do you think people prepare big fish and meat for the festival? You are welcome to express your valuable opinions in the comments section below.