The specific steps for making French fries are as follows:

Materials: 1 potato, 10 grams of tomato sauce, 1 gram of salt, vegetable oil in moderation.

1, a potato. Potatoes can choose this long, easy to cut into long strips.

2, wash and peel, cut into thin strips.

3, put the potato strips into the pot to cook.

4, Fish out and dry.

5, put into a plastic box or plastic bag, put into the refrigerator to freeze, freeze until the potato strips are hard.

6, the pot of oil, burned to 5 into the heat into the potato strips, after the discoloration of the fish, the oil continued to burn to 8 into the heat, and then the potato strips fried again can be. Sprinkle with salt while hot, can be dipped in tomato sauce to eat.

7, out of the pot to plate.