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Home-cooked tofu is delicious or not.
Tofu series:

Tofu wrapped in eggs

Spicy hot bean curd

Tofu with tomato sauce

Fried tofu

Tofu with minced meat

Baked tofu

Egg tofu:

1. Prepare the materials

2. Zhou Hao raw fruit juice

Step 3 add tofu while it's hot

4. Pour in the egg mixture until both sides are slightly yellow.

Pour in juice

6. Sprinkle flowers on the flowerpot:

Fried tofu:

Prepare materials

Step 2 adjust the juice

3. Shredded tofu, coated with egg liquid and coated with starch.

4. Fry until golden on both sides

5.? Pour in seasoning

6.? Sprinkle garlic leaves and stew the juice.

Mapo tofu:

1. Prepare materials

2。 Saute ginger and garlic, pour minced meat, add a spoonful of bean paste and stir-fry red oil.

3.? Boil tofu in water once and for all.

4.? Pour in juice

5. Pour in half a bowl of powdered water.

6. Sprinkle chopped green onion on the pot

Bake tofu at will:

1.? Prepare materials

2.? Adjust the cooking seasoning.

3.? Cut tofu into rolls with Shanghai corn flour.

4.? Fry until both sides are slightly yellow

5.? Pour in seasoning

Step 6 sprinkle sesame seeds on the pot

Tofu with tomato sauce:

1.? Prepare materials

2. Zhou Hao juice

Boiled tomato juice

4. Cut the tofu and fry until golden on both sides, and pour in the egg liquid.

Pour in tomato juice

6. Sprinkle chopped green onion on the pot