There was one eggplant left at home and it was very small, so I didn't know how to get it, and I just had cowpeas, so I stir-fried it together.

Materials

Main ingredient: 1-2 eggplants, 350g cowpeas;

Supplementary ingredients: the right amount of garlic, the right amount of oil, the right amount of salt

Eggplant stir-fried cowpeas

1

Eggplants cleaned and cut into small long strips.

2

Cowpea after water and cut into small nodes about the same length as the eggplant

3

Oil in a pan is hot? Into the minced garlic burst incense, add the eggplant, fried with a little salt,

4

Eggplant fried add cowpeas, continue to stir-fry, cowpeas over water when I added salt, here there is no need to add.