Seems like the market is quite big, but to combine the local consumption level, should be sugar-free food such a concept is not understood by the majority of the country, so it is certainly difficult to keep at the beginning, but if you insist on a few years then it should still be possible to do it, or to look at their own how to operate. And it is best to have some knowledge about food health! This is more advantageous in food sales. It is best not to consider joining, a lot of fraud! At the beginning of saying anything is good, after joining is not that will be things! Sugar-free food on which a few, do some good yourself.