Ingredients ?

Pork 200g

Chicken breast 500g

Eggs 5

Starch moderate

White pepper moderate

Salt moderate

Sugar moderate

Scented oil moderate

Scallion and ginger moderate

Yam can be added or not

White meat balls How to make the soup ?

Separate the egg white and egg yolk, mince the pork and chicken breast

Add the egg white, salt, sugar, white pepper, chopped green onion and ginger to the minced pork and stir vigorously in one direction until thick.

Bring the water to a boil in a pot, then turn on the lowest heat, squeeze the meatballs with your hands, put the balls in one by one, then turn up the heat and cook until the balls float up, then take them out of the pot and control the water.

Put the water in the pot, boil, put the meatballs, put in the yolks that you didn't use just now, (the most authentic also put spinach), put in the right amount of salt, white pepper, vinegar, and finally pour some sesame oil, out of the pot!

Tips

More pills can be cooled to room temperature, into the freezer, when you want to eat directly out of the soup.