Anderson's production bases in four major regions all adopt the concept of 5I new factory. Each factory has established standardized quality control center and microbiology laboratory, and applied standard management system and perfect quality management measures to make the quality control level of products reach strict food-grade professional standards, so as to ensure that Anderson's bread sold in the national market is unified in quality standards and product quality.

Today, andresen has production bases, more than 300 chain stores and 3,500 employees in Xiamen, Fuzhou, Chengdu, Sanda and Dalian, and is a well-deserved leader in the baking industry in China. Such brilliant achievements have laid a solid foundation for Andersen to explore the national market. In 2007, Anderson will March into the largest first-class commercial city in China with amazing development speed. And adhere to its diversified business model, will be "natural, healthy and interesting" life concept to all corners of the country.

Andersen new Zealand bakery R&D base

In 20 10, Anderson bought a farm with an area of over 40,000 square meters in Dagang, Canterbury, South Island, New Zealand. This research and development base is dedicated to the research of natural raw materials and ingredients in New Zealand, and actively cooperates with famous raw materials and food companies in New Zealand. First of all, let me introduce Airborne Honey Company, which was established in 19 10 with a history of one hundred years. Its high-quality honey products are sold all over the world, becoming the first champion of honey product sales in Hong Kong. Anderson will not only jointly develop products with Airborn, but also introduce a series of quality products of Airborn to domestic consumers.

20 1 1 year, the first representative work of Anderson baking R&D base in New Zealand was Manuka honey moon cake. Manuka honey in New Zealand is precious and scarce. It is the best in honey and is famous all over the world. This precious 100% pure natural manuka honey from New Zealand was presented to Queen Elizabeth when the Prime Minister of New Zealand attended the British royal wedding in April this year. Therefore, the Manuka honey moon cake developed by Anderson is not only particularly precious in ingredients, but also deeply loved by the European royal family. Even if the Queen of England can eat New Zealand's Manuka honey, Anderson's creative research and development also allows consumers in China to eat the only Manuka honey moon cake in the world. This Mid-Autumn Festival, when giving gifts to customers, relatives and friends, the best choice for guests is Andrew's unique Manuka honey moon cake and Manuka honey gift box.