1. Materials: 5g of chinese forest frog, 1 papaya, 4 pieces of ginger, 4 pieces of Lycium barbarum, crystal sugar and appropriate amount of water.

2. Practice: chinese forest frog is soaked in clear water for one night in advance and cleaned before use; Put the papaya flat, cut it from the third part of the stomach, and remove the seeds with a spoon. The action should be light, so as not to penetrate the papaya; Put water in a small pot, put a few pieces of ginger, put chinese forest frog in the water after the water boils; Take out chinese forest frog, put it in a small pot, stew it with clear water for more than 2 minutes, pour the stewed chinese forest frog into papaya together with the stewed chinese forest frog water, put a few Chinese wolfberry, cover the papaya, and steam it in a steamer for 15 minutes.