2. Soak strawberries in clean water for 10 minute, then wash and remove leaves and pedicels.
3. Put four strawberries and a spoonful of sugar into the cooking machine and add half a bowl of boiling water.
4. Stop beating for 30 seconds and pour into a cup to drink.
5. Carotene contained in strawberry juice is an important substance for synthesizing vitamin A, which has the function of improving eyesight and nourishing liver. Strawberry juice has a certain nourishing and conditioning effect on gastrointestinal tract and anemia.