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How to clean the ice cream machine
The ice cream machine should be cleaned before and after use, mainly to ensure that the ice cream machine is clean and hygienic, and the taste of ice cream will not be affected because of the sanitary problems of the ice cream machine, so that consumers can feel more at ease when eating.

How to clean the ice cream machine before use? When making ice cream, first add clean water to the material tank of the ice cream machine, press the cleaning button, clean for 5 minutes, and then discharge the water. Then add ice cream ingredients to start making ice cream.

Cleaning of the ice cream machine after use, after the ice cream is finished, it should also be cleaned. First, the ice cream material will be discharged. If it is solid, it should be allowed to stand for a period of time, and then press the cleaning button to discharge the machine after thawing. Unplug the expansion tube, and add the cleaning solution prepared with clean water and cleaning agent. When you pour the cleaning agent, you will see bubbles coming out. When there are no more bubbles, you can press the cleaning button to start cleaning. After the cleaning solution is discharged, you should clean it with clean water several times. After cleaning the material cylinder, it is also necessary to clean the mixing shaft, sealing ring and other parts. After cleaning, install it in order of removal.