Beneficial to the liver and kidneys, tonifying the essence, stopping bleeding and resolving phlegm, mainly used in the treatment of dizziness, tinnitus, forgetfulness, lumbar and knee soreness, impotence and premature ejaculation, chronic coughing and wheezing, etc., which has the effect of balancing the hormones and improving immunity, and has a lot of tonic effects, is most suitable for those who have a deficiency of Yin in the liver and kidneys.
Main Ingredients
Turkey
500g
Cordyceps Sinensis
10g
Shiitake Mushroom
20g
Large Scallion
Half
Small Shallot
2
Ginger
1 piece
Side IngredientsSalt 5g
Water 1800ml
Cordyceps Flower Mushroom Chicken Soup
1
Chop the chicken into small pieces, wash cold water into the pot, bring to a boil, take out of the cold water, wash three times
2
Prepare the mushrooms, green onions, ginger, cordyceps flower, small onions
3
Wash the Put the chicken pieces into a casserole dish
4
Put in the ginger
5
Add the green onion
6
Put in the cleaned Cordyceps sinensis
7
Put in the soaked mushrooms
8
Pour in the white wine
9
Pour in the water and bring to a boil over high heat. Boil over high heat, add salt, turn down the heat and simmer for 2 hours
10
Cooked and served sprinkled with chopped green onions
Tips
Blanch the local chicken in cubes and then rinse with cold water to make the soup clear and not greasy