1. Ingredients: 5g dried bird's nest, 1/2 mango, 1 goji berry, 1 tablespoon (15ml) honey, 1 tablespoon (15ml) Sambucus evaporated milk.

2. DirectionsPlace the dried bird's nest in a deep bowl and soak it in water for 5 hours. There may be some tiny hairs in the bird's nest, so remove them carefully. Soak the wolfberries in hot water.

3. Drain the hairy bird's nest, put it into a small stewing pot with a good lid, and steam it over medium heat for 30 minutes, then take it out and let it cool completely.

4, mango peeled, from the center of the stick to the core cut, and then chopped into small grains into a small bowl.

5. Place the honey and evaporated milk in a small bowl and mix well with the mango pieces.

6. Put the mango diced into a small dish, put the bird's nest on top, and finally garnish with goji berries.