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How to make braised noodles

1, the preparation of ingredients: pork, mushrooms, cucumber, mung bean sprouts, bok choy, sweet noodle sauce, oyster sauce, salt. 2, mushrooms, mung bean sprouts, bok choy wash blanching and cool standby. 3, hot oil in the pot, add star anise and pepper stir fry after the fragrance, pour in the minced meat and ginger sautéed until the meat is browned, add wine. 4, and then pour in the diced mushrooms to continue to stir. 5, the Chinese medicine, the Chinese medicine and the Chinese medicine. 6, the Chinese medicine is not a good choice. 7, the Chinese medicine is a good choice. 8, the Chinese medicine is a good choice, but it is a very good choice.

1, the preparation of ingredients: pork, mushrooms, cucumbers, mung bean sprouts, bok choy, sweet noodle sauce, oil, salt.

2, shiitake mushrooms, mung bean sprouts, bok choy washed and blanched over the cold standby.

3, hot oil in the pot, put the star anise and pepper stir fry flavor out, pour into the minced meat and ginger stir fry until the minced meat brown, add wine.

4, then pour in the diced mushrooms and continue to stir fry.

5, sweet noodle sauce, oil, soy sauce, soy sauce, pepper, salt, chicken essence, chili oil, water into a sauce to be used.

6, will be adjusted to the sauce into the pot, high heat will be simmering sauce until thick can be served.

7, the pot into the appropriate amount of water to boil, add a little salt, pour in the noodles to cook and fish out of the cool water standby.

8, the green vegetables and mung bean sprouts to the bottom of the bowl.

9, put in the water risotto slices.

10, add a layer of shredded cucumber and fried meat sauce on top.