Ingredients: pumpkin, eggs, oil, salt, soy sauce, oyster sauce, sugar.

Steps:

1. Remove the top and bottom of the winter squash.

2. Cut the winter squash into small pieces.

3. Add a little soy sauce to the eggs and stir evenly.

4. Put the oil in the pan, fry the eggs and take them out.

5. Add the oil to the pan and stir-fry the winter squash.

6. Pour in the seasonings (soy sauce, sugar, salt, oyster sauce) and stir-fry.

7. When the winter squash is cooked, add eggs and stir-fry until cooked.