Wuhan old food store is actually still a lot of, as a nine provinces thoroughfare of Wuhan, modern history of culture is extremely brilliant, especially the fusion of the east and west, north and south of the traditional cuisine, created a food culture belonging to the Wuhan people themselves, the following to recommend a wave of Wuhan region of the old food store.

a, Cailinji

Cailinji as Wuhan snacks gold standard has been many years of history, by the local public and foreign tourists praise, where the hot noodles are known far and wide, attracting tourists flocking to all parts of the world, hot noodles every one of them with all their heart to do, the noodles are strong and elastic, equipped with an exclusive recipe for the production of the black sesame sauce, the taste of the best, the store also has a bean skin, eggnog, noodle nests and other common snacks of Wuhan! The shop also has common Wuhan snacks such as bean skin, egg wine and noodle nests, making it a perfect choice for your morning meal. The key is that the prices here are very affordable, almost the same as the prices at a typical roadside stall.

Address: No. 6-8, 1/F, Household Alley Complex, Wuchang District

Two, Four Seasons Beauty Soup Buns

Four Seasons Beauty Soup Buns are extremely unique in their approach, and the raw materials used are the top choices, especially in the production of the meat stuffing techniques and ingredients, which need to be carefully selected by a professional, fresh pork leg and meat jelly and secret seasoning, and the outer layer of the skin meat. The outer layer of the skin and meat is presenting different colors, elf clear, a cage of 7 buns, each different, the taste is absolutely good, so that you can not stop liking.

Price: Fresh Meat Soup Buns 18 RMB per serving, other types of buns are not uniformly priced, choose according to your needs

Opening Hours: Monday to Sunday 09:00-21:00

Address: Wuhan Jiangan City, Wuhan, China. Strong>Wuhan City, Jiangan District, Zhongshan Road, Jixing Folk Street 06-102

three, the old Tongcheng Doupi

beef finely chopped into diced granular children

fine minced but still maintain the block head shape, did not loose into the meat froth minced meat, tight salty, each of them are immersed in the carefully boiled marinade, and even the soft, hot steamed rice, but also even with the inhalation of sponges like a sponge to absorb the essence of, the key is the Beef trap to the fried chicken more, egg rice underneath all beef layers, eat good satisfaction!

Price: 7 yuan for three fresh bean skins, 12 yuan for beef bean skins

Opening hours: 09:00-21:00 Monday to Sunday

Address: Next to the CITIC Bank on Exchange Street in Jiangan District, 28 Dacheng Road in Wuchang District

Sixth Street, Wuchang District. Road, No. 28

Four, Dazhonghua Restaurant Wuchang fish

Dazhonghua Restaurant was founded in 1930, the main founder of the Anhui Zhang in the life, because Chairman Mao a sentence "only to drink the water of Changsha, and eat Wuchang fish" and famous at home and abroad, in the 1980s, the Dazhonghua has developed more than 70 kinds of fish dishes, and launched a nationally renowned The hotel has more than 20 national special and first-class chefs, and it was the only national second-class catering enterprise in Hubei at that time, and was honored with the title of "Old Chinese Trademark".

Opening hours: Monday to Sunday 09:00-21:00

Address: Hongshan District Xiongchu Avenue, No. 908, Jindi Center City (near Guanxi District); Wuchang District, Tube Lane, No. 69 (near Democracy Elementary School)

Wuhan's cuisine is known far and wide and gathers It is famous for bringing together the strengths of different places and playing to its own advantage, creating a very distinctive Jiangcheng food culture, which will help you understand more about Wuhan as a city, the life of Wuhan people and the art of food.