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Cutting method of cantaloupe
Cut the cantaloupe vertically into strips two fingers wide.

Then cut a knife diagonally from the middle and divide it into two parts, as shown below.

Put one of them together and use a small blade three times without cutting it off.

Pay attention to safety and don't hurt your fingers with a knife.

Break the cut cantaloupe with your hands. Be careful not to use too much force, or it will break.

Break it down into the following picture, with a slight gap in the middle.

Cut the cherry tomatoes into small pieces and stuff them into the cracks of the cantaloupe to prevent them from being connected.

Make cantaloupe together like this step.