Whole wheat flour 300 grams

Two eggs

Yeast 5g

Salt 5g

Proper amount of purple sweet potato

Sugar free dental floss

Specific steps:

① Melt the yeast with warm water.

(2) Mix flour and eggs+yeast+salt.

③ While kneading the dough, slowly add water/milk to form a uniform dough.

④ Put in a pot, cover with plastic wrap, and put in an oven for fermentation 1 hour.

⑤ When the dough becomes twice as big, take out the exhaust gas and divide it into 6 uniform small doughs.

⑥ flatten the dough, wrap it with purple potato paste and meat floss, and adjust the shape.

⑦ Sprinkle dry powder on the surface of dough, cut out patterns, and stir-fry at room temperature for 30 minutes.

⑧ Bake in the preheated oven 180℃ for 25 minutes, and it will be ok ~