1. Put 3-4 pieces of pork ribs in a pot with cold water, add two slices of ginger to remove the fishy smell, boil the bleeding water, remove and drain.

2. Soak the fungus and cut into small pieces. Clean and remove 2-3 red dates.

3. Blanch the mushrooms and chop into small pieces. Put all the ingredients into the pot, add an appropriate amount of water, and simmer for 1.5-2 hours. Give the baby meat and soup, and you can eat some mushrooms and fungus.

4. When making pork rib soup for your baby, you can add various vegetables, such as potatoes, radish, lotus root, papaya, bitter gourd, tomatoes, chrysanthemum, rapeseed, spinach, etc., which will best suit your baby's appetite. , If your baby eats well, he will grow faster.