Preparation of ingredients: more than one catty of pork, more than one catty of fresh shrimp, two pieces of fruit corn, minced green onion, minced ginger, Huadiao (or cooking wine), soy sauce, soy sauce, sesame oil, sugar, chicken essence, salt, sesame oil, white pepper, cooked sesame seeds.

1, ready fruit corn, pork, fresh shrimp shelled and de-veined.

2, pork chopped (you can put a little starch, meat more tender, do not put the same.)

3, add chopped shrimp. (Shrimp should not be chopped too much, to maintain the texture)

4, add minced green onion, minced ginger, Huadiao (or cooking wine), soy sauce, old soy sauce, sesame oil, sugar, chicken essence, salt.

5: Add fruit corn.

6: Add sesame oil, white pepper and cooked sesame seeds.

7, all clockwise stir evenly on the strength, shrimp corn dumpling filling is ready.