Dried fish is a lot of people love to eat, on such food in eating, can rest assured that the dried fish does not have any effect on health, but in eating dried fish, but also pay attention to be appropriate to carry out the dried fish is relatively salty, eaten 'when too much choice. The following is my organized collection of dried fish practices, welcome to read the reference!

Sun dried fish

Material:

A large moray eel, a large amount of salt

Practice

1. Knock down it) will eel belly in the viscera to take clean;

3. In the eel belly stuffed with salt, and the surface of the eel is also;

4. marinated for a day and a night can be sun.

Dried Fish Vegetarian Chicken

Ingredients

Main Ingredients: Vegetarian Chicken 2, half a carrot, 1 dried fish

Accessories: sunflower oil in the right amount, soy sauce in the right amount, the right amount of sugar

Method

1. Dried Fish cut into pieces Soak in water for 20 minutes.

2, carrots cut roller knife pieces.

3, vegetarian chicken slices.

4, the pan is hot, pour half a pot of oil, burn seven layers, under the vegetarian chicken fried, medium heat.

5, fried to both sides of the golden brown, filtered oil sheng out.

6, leave some oil in the pot, pour in the carrots stir fry, and then under the fried chicken, stir fry.

7, add soy sauce and sugar, soy sauce do not put too much, because the fish is more salty.

8, after soaking the dried fish clean, directly into the pot; then add water flooded over the surface, large fire boil, and then change to a small fire stew.

9, until the water is basically dry, roughly 30 minutes, out of the pot on the plate.