2, first of all, cut the beef into thin shredded or small thin slices. Then put some cooking wine, salt and pepper to marinate, marinate for about 15 minutes.
3, the small onion peeled and washed and cut into minced onion, garlic peeled and washed and cut into minced garlic or garlic slices, well prepared.
4, fresh shiitake mushrooms after removing the tip of clean, shiitake mushrooms face up on the board, with a knife cut into pieces of suitable thickness.
5, add a small amount of oil in the pot to heat, put the marinated beef to stir fry, add some water according to the condition of the beef, stir fry after the plate standby.
6, add a little oil or no oil in the pan, put onion and garlic stir fry, then add our chopped mushroom slices stir fry; add a small amount of salt, soy sauce.
7, to be coloring mushrooms, pour into the fried beef, to be stir-fried both well mixed, put a small amount of chicken essence to enhance the flavor, beef fried mushrooms is done.