Egg fried acacia flowers practice is as follows:

Tools and materials: plate, frying pan, chopsticks, spatula, acacia flowers, cooking salt, water, eggs, cooking oil, soy sauce.

1, prepare acacia flowers, soaked in salt water for about 15 minutes.

2, rinse with water and dry.

3, prepare three eggs, beaten.

4, add acacia flowers, stir well, so that the surface of the acacia flowers coated with egg mixture.

5, pour the appropriate amount of oil in the pan and heat it, pour into the acacia flower covered with egg liquid.

6, and so the egg liquid solidified after scrambled, add a little soy sauce seasoning, stir fry evenly, plate can be.