Old Vinegar Peanut Rice is an old and tasty snack with its sweet and sour flavor. Whether as a snack or a side dish, Old Vinegar Peanut Rice brings a pleasant taste bud experience. Below, I will introduce the steps and tips for making old vinegar peanut rice.

I. Prepare ingredients and tools

1. Main ingredients: peanut rice, old vinegar, sugar, salt, monosodium glutamate (MSG), cooking wine;

2. Auxiliary tools: frying pan, bowl, spoon, funnel net.

Two: Stir fry peanut rice

1. Put the peanut rice into the frying pan, stir fry over medium-low heat, stir fry until the surface of the peanut rice is slightly browned;

2. Stir fry the peanut rice out, put it into a bowl and set aside.

Three, modulation of old vinegar peanut rice sauce

1. Take a bowl, add the right amount of old vinegar, adjust the amount of vinegar according to personal taste;

2. Add the right amount of sugar, adjust the sweetness according to personal preference;

3. Add a little salt, monosodium glutamate and cooking wine, mix well.

Four: Stir-fry the old vinegar peanut rice

1. Put the fried peanut rice into the frying pan, stir-fry evenly over medium-low heat;

2. When the peanut rice is hot, pour in the modulated sauce and stir-fry evenly quickly;

3.

Fifth, out of the pot to plate

1. Stir-fried good old vinegar peanut rice into the plate, sprinkle the right amount of pepper or chili powder to increase the taste;

2. You can add some green onion or cilantro garnish according to personal preference, to increase the aesthetic sense;

3. Now a plate of sweet and sour delicious old vinegar peanut rice on the done.

Old vinegar peanut rice is a simple and delicious snack, its production process is not complicated, but need to pay attention to the fire and the proportion of ingredients. The made Old Vinegar Peanut Rice is sweet and sour, with the perfect combination of the crunchiness of the peanut rice and the sweetness and sourness of the old vinegar. Whether as a snack or a side dish, old vinegar peanut rice can bring a pleasant taste bud experience.

In the process of making Old Vinegar Peanut Rice, you can make adjustments according to your personal taste by increasing or decreasing the ingredients of the sauce and adjusting the stir-frying time of the peanut rice to achieve the best texture and flavor. At the same time, the old vinegar peanut rice can also add some other seasonings according to personal preference, such as green onion, cilantro and so on, to increase the taste and beauty.