1, Warm Duck, there is a store in Zhaojue Temple that is very suitable for purchase. This is a head office with a history of 100 years. It is a very famous old-fashioned store, but there are many branches. You can check online before you leave and choose the one that is close to the price comparison. It is undeniable that its ducks are delicious, crispy and fragrant, and once won the award of famous snacks in Chengdu, which is worth buying and taking back.
2. Wang Ma tore the roast rabbit by hand. This special food attracted many foodies to buy it. There are all kinds of flavors, no matter whether you choose spicy or five flavors, the taste is very popular and you can buy it according to your preferences. Although you can see many branches in the city, I suggest you go to the direct store in Yulin Street to buy them. They are well packaged and you can still try the original flavor when you take them back.
3, Deng's rabbit head, although you can see many Shuangliu mother rabbit heads in Chengdu, the taste is not much different. However, you can see a Deng's rabbit head on the other side of the Northwest Bridge. It has been more than 20 years since it was opened. It tastes very good and is worth taking back. The delicious taste is unforgettable.
4, Dengying beef, beef jerky, nowadays, you can see a lot of beef jerky in various large supermarkets in Chengdu, that is, you must be careful when choosing. Some of them are made of smuggled beef and have not passed the quality inspection, so the price is also a bit low. I recommend you to buy old Chengdu and Zhang Fei, an old brand with reliable quality.
5. liao ribs, which is also a specialty food suitable for taking away when visiting Chengdu, is a representative food of Sichuan-style braised dishes. Brine has a hundred years' experience, and the finished product is delicious. It is highly recommended to buy pig's trotters and spareribs, which meet the needs of popularization, but can't be vacuum-packed.
6, hot pot bottom material, for Chengdu, hot pot bottom material can be seen everywhere, the brand can be described as everything, the taste and feeling are similar. However, the most worthwhile brand is Shu Jiuxiang, which belongs to the old brand, but the taste is very authentic, there are not so many additives, and the shelf life is long.
7. Pixian watercress, a very famous local product, has a history of more than 300 years and has all the characteristics. It is also an indispensable condiment for cooking Sichuan cuisine. The dishes served with it have a good taste improvement effect, and can also be eaten directly with rice, which suddenly makes people have a strong appetite and a strong aroma.
8, Qingchengshan old bacon, the production process has strict standards, has a long history, delicious meat, and has been stored for a long time, which has been loved by many tourists. There are all kinds of eating methods, which are quite convenient and taste good.