Current location - Recipe Complete Network - Fat reduction meal recipes - Hong Kong Benzai cake production method and recipe?
Hong Kong Benzai cake production method and recipe?
It should be a bowl cake, Guangdong snacks . I like to eat the most, eat up the QQ feeling, frozen a good elastic! There are many kinds of flavors. I think red bean, green bean, shredded coconut, chocolate is the most delicious. Do it yourself is also very simple, but the authentic to use the clarified powder, I do not know your place to buy do not buy to get

/food/2004-11/16/content_2209622.htm flavor snacks - bowl cake (illustrated)

http://www.eatworld.org/bbs/htm_ data/109/0509/47683.htmlPottery cake practice (Figure)

Crystal Pottery cake practice are similar, according to its different flavors, in the selection of materials can be differentiated, often the flavor of pineapple, corn, plums, red beans, mung beans, chocolate, hawthorn, grapes, green apples and so on,

Below I introduce the two kinds of sago and red beans

I, sago crystal bowl cake

Materials;

Sticky rice flour 160 grams, 140 grams of sugar, 30 grams of sago, 1 and 1/4 cups of water, coconut milk cup.

Methods:

1, mix coconut milk and 1/4 cup of water into the sticky rice flour and stir into a thin slurry;

2, a cup of water and sugar dissolved slowly bumped into the slurry;

3, sago boiled in water until translucent, and then rinsed a little bit in cold water;

4, sago added to the slurry mix;

5, a small bowl of first steamed hot Then add the batter and steam for 6 minutes.

6. Condense into crystal shape. (If eaten in the summer, can be put into the refrigerator to freeze better!)

Two, red bean crystal bowl cake

Materials:

100 grams of glutinous rice flour, glutinous rice flour half a tablespoon, 75 grams of clarified flour, 100 grams of granulated sugar or brown sugar, two cups of water about 500 milliliters, soaked in three tablespoons of red beans, a small amount of oil, a number of bamboo sticks

Production:

1. red beans in boiling water with slow fire to boil through the drain and wait for use.

2. Sift the powder, mix it with half a cup of water to form a thick paste

3. Boil the remaining 1.5 cups of water, add granulated sugar or brown sugar to dissolve it, and then hit the powder while it is still hot to stir into the powder, stirring it into a smooth powder paste

4. Sweep the oil from the body, pour the powder into the body of the body of the child until it is nine minutes full, add the red beans, and then steam it over high heat for 20 minutes before removing it, and then wait for a few moments before you pick it out with the bamboo skewer.

5. Condense into crystal shape. (If eaten in the summer, can be put into the refrigerator to freeze the effect is better!)

Recipe Name Potage

Cuisine Dessert

Type Dessert Snack

Basic Characteristics

Basic Ingredients Six taels of sticky rice flour, three taels of clarified flour, six taels of red beans, eight taels of sugar, four cups of water

Method: Soak the red beans in clean water for three hours, then steam them under water. The first thing you need to do is mix the rice flour with the clarified flour and sift it through a sieve. Add 1 ? cups of water to make a paste. Dissolve the sugar in 2 ? cups of water and add it to the batter with the red beans and mix well. Pour the prepared batter into a greased bowl and steam over high heat for 20 minutes.

Authentic Transparent Potting Cake

Company Profile

In early 2004, I introduced the authentic potting cake recipe and production technology in Chengdu City, production and sales of potting cake so far. The main flavors are: red and green beans, pineapple, strawberry, taro, hawthorn, chocolate, plum, coconut, corn, sesame, apple, orange and so on. The main features are delicate and refreshing taste, crystal clear appearance, rich varieties, popular among consumers. The so-called sticky rice flour, horseshoe flour, clarified powder material is just the original practice, and we are now popular with this transparent, delicious bowl cake is completely different. Self-formulated potting powder production of a potting cake cost about six to eight cents each, including the flavor of fruit and fuel. It sells for between 50 cents and a dollar.

Larger profit margins, no machinery and equipment, all manual operation. Smaller investment, is the ideal choice for small and medium-sized investors, suitable for supermarkets, schools around, parks, leisure places, downtown and other locations for sale. In line with the money we all earn, the Chinese market is so big, who can not do the idea. In the case of not affecting my business to provide two ways of cooperation for your reference.