1, yes. In the bowl of the microwave oven, pour a proper amount of quick-frozen glutinous rice balls without thawing, unpack and put them into the bowl. Then pour boiling water, the boiling water must not pass through jiaozi, then cover the bowl with a layer of plastic wrap suitable for microwave oven, and poke several small holes with toothpicks to facilitate heat dissipation. Put it in a microwave oven and heat it for three minutes on medium heat, then take it out.

2. Tangyuan, also known as "Tangtuan" and "Floating Zi Yuan", is one of the representatives of Han traditional snacks. At the same time, it is also the most distinctive food in the traditional Lantern Festival in China, and it also expresses the yearning and expectation of the ancient people for a happy life. According to legend, Tangyuan originated in the Song Dynasty. At that time, a novel food appeared in Mingzhou (now Ningbo City, Zhejiang Province), which was made of black sesame seeds and pork suet, with a little sugar added, and kneaded with glutinous rice flour outside. After cooking, the taste is sweet and soft, with endless aftertaste. At the same time, glutinous rice balls symbolize family reunion, and eating glutinous rice balls also means family happiness and reunion in the New Year, so it is a must-have food for the Lantern Festival on the fifteenth day of the first month.