This is the text of Li Boxiang's "Full House of Khan".

A: I'd like to ask a few masters to make us a national dish, the North-South banquet.

B: Beijing Hotel?

A: Yes!

B: I'm invited to eat the country's great dishes, north and south of the whole meal?

A: Uh-huh.

B: I'm not looking down on you.

A: Yes? The whole country's great dishes, north and south of the whole meal.

B: North and South?

A: Ugh.

B: Today so do.

A: What to do?

B: with all the audience, you put this national dish north and south of the dish name on the three kinds of five kinds of children to I will support you to treat the love.

A: You're underestimating me a little bit.

B: What?

A: I just need to say the name of a few dishes on behalf of the invitation?

B: Ugh.

A: I said!

B: Say it!

A: Listen to it!

B: Ah.

A: The national dishes north and south of the whole table I'm going to ask you to eat on the four dry, four fresh, four candied fruit, four cold meat, three sweet bowls and four snacks.

B: Oh? Then what do you mean by four dry?

A: four dry is black melon seeds white melon seeds walnut dip (?). Sugar almonds.

B: four fresh?

A: Beishan apples Shen (Xin?). State peach Guangdong lychee Guilin horseshoe.

B: four candied fruit?

A: plum orange cake round meat melon strips.

B: four cold meat?

A: the whole sheep's liver and crab legs, white chicken fried ribs.

B: three sweet bowl?

A: lotus seed porridge almonds children tea sugar steamed eight treasures rice.

B: four snacks?

A: hibiscus cake lama cake (?) Deep-fried aloe vera (?) Deep Fried Lanterns.

B: That's a lot!

A: Really bad? Is it really a lot?

B: That's a lot.

A: How many?

B: Ah.

A: really not a lot of this is the pressure table plate for the appearance, willing to eat eat a couple of mouths do not want to eat it withdrawn to the side, the real north and south of the big dishes this came up.

B: You slowly say that there is what dishes after.

A: The first big dish is steamed lamb.

B: That's a big one!

A: There's a lot more to it than that.

B: What?

A: There's a steamed bear's paw in the back.

B: Oh?

A: steamed deer tail, roasted duck, roasted chick, roasted goose, oven pig, oven duck, chicken, bacon, pine flowers, small belly, dry meat, sausage. Assorted Su Pan Er, smoked chicken white tripe Er, steamed eight treasures pig.

B: That's a lot.

A: river rice stuffed duck

B: ah.

A: Jar of pheasant, jar of quail, brine pieces of children, brine geese, chickens, rabbit breast, vegetable python, silver fish, steamed hash ants, braised duck silk, braised duck waist, braised duck strips, clear mix duck silk, yellow heart tube.

B: Ah.

A: stewed white eel, stewed eel, black bean catfish, pot-broiled carp, pot-broiled catfish, steamed snapper, catch fried carp, catch fried shrimp, soft fried pork, soft fried chicken, assorted sets of intestines, hemp crispy oil rolls, brine boiled chilly crows.

B: Ho!

A: Slipping fresh mushrooms.

B: Ah.

A: simmered fish breast, simmered fish maw, simmered fish bone, simmered fish fillet, vinegar simmered pork fillet, braised three fresh mushrooms, braised white mushrooms, braised pigeon's egg, stir-fried silversilk, braised eel, stir-fried white shrimp, stir-fried green clam (?), stir-fried noodle fish (?), stir-fried noodle fish (?), stir-fried noodle fish (?), stir-fried noodle fish (?), stir-fried noodle fish (?). Fried Fish with Noodles (?) Stir-fried Bamboo Shoots, Hibiscus Bird's Nest, Stir-fried Shrimps, Braised Shrimps, Braised Cashew Flower, Braised Sea Cucumber.

B: Ah.

A: Pot-roasted sea cucumber, pot-roasted cabbage.

B: Ah.

A: fried open ear, fried field chicken.

B: Ho!

A: And cinnamon wings.

B: Ah.

A: Steamed shark's fins, fried fowl, fried assorted pieces, fried spare ribs, steamed river scallop columns, sweetened buttery gorgonzola rice, mixed shredded chicken, mixed shredded tripe, assorted tofu, assorted dingers!

B: Enough!

A: bad duck, bad crab.

B: Uh-huh.

A: bad fish, bad butchered fish fillets, butchered crab meat, fried crab meat, crab meat, steamed pumpkin, stuffed bonnet, fried squash, stuffed melon, stewed melon, stewed chicken palms, stewed duck palms, stewed bamboo shoots, choked wild rice, dried eggplant sun oven meat, duck soup, crab meat soup, a big bowl of more pepper hot and steamy muxi soup!

B: I can't eat it!

A: There's more at the back!

B: Ah.

A: the back of the red meatballs, white meatballs, fried meatballs, deep-fried meatballs, fried meatballs, four happy meatballs, fresh shrimp meatballs, fish meatballs, buckwheat fried meatballs, tofu meatballs, blanch meatballs, meat, cherry meat, horse teeth meat, red stewed meat, cassoulet meat, altar meat, small amount of meat, buckled meat, fluffy meat, jar of meat, barbecue, roasted meat!

B: Ah!

A: Big meat, white meat! Soy sauce tofu meat, red elbow, white elbow, crystal elbow, beeswax elbow, soy sauce tofu elbow, steak elbow, simmered mutton, sauced mutton, roasted mutton, grilled mutton, five-spice mutton, popped mutton, blanch three sorts of meat, popped three sorts of meat, braised silversilver, braised loose dan, simmered white minced meat, triple-flavored shark's fins, chestnut chicken! These dishes you love to eat or not?

B: Yes!

A: You can't eat them even if you love them!

B: I don't have any money!

--------- ---------- ----------

Steamed lamb, steamed bear's paw, steamed deer's tail,

Roasted duck, roasted chicken, roasted goose

, stove pig, stove duck,

, sauce chicken, preserved meat.

Smoked chicken, bacon, pineapple, baby tripe

Mixed meat, sausage, assorted meat,

Smoked chicken, white tripe, steamed pig, duck stuffed with rice,

Pheasant, quail,

Marinated assorted meat, goose, shrimp

Shrimp in chili sauce, shrimp with chili sauce, chicken, rabbit, vegetable python, silver fish

Veaming

Stewed white eel, stewed eel, bean drum catfish, catfish cooked in small amount of water, turtle cooked in small amount of water, carp cooked in small amount of water, carp fried in small amount of water,

Soft fried loin of pork, soft fried chicken, assorted sausage, sesame oil rolls,

Frying fresh mushrooms, simmered fish, simmered fish, simmered fish, simmered fish maw, simmered pork, simmered mushroom,

Frying fresh mushrooms, simmered fish, simmered fish belly, simmered mushrooms,

Braised three fresh vegetables, fried silverfish, braised eel, steamed ham, fried white shrimp, choked clams, fried noodles fish,

Choked asparagus, hibiscus swallows, fried liver, fried liver, fried liver Guan'er, fried tripe, soup, fried tripe collars,

Fried gold threads, braised silver threads, sugar buttery buckwheat fried, sugar buttery water chestnuts, honey silk yam, pulling the silk of the fresh peaches,

Sweetened scallop, fried scallops, braised duck silk, braised Sandaan,

steamed chicken, cassoulet chicken, stir-fried chicken, stir-fried chicken, crispy chicken, stir-fried chicken, stir-fried chicken diced, stir-fried chicken,

sanshui ding'er, eight treasures ding'er, steamed slices of yucca,

stir-fried shrimp, stir-fried cashew flower, stir-fried tendon, wok-roasted sea cucumber, wok-roasted Chinese cabbage,

deep-fried sea fungus, topped with chicken, osmanthus shark's fins, steaming shark's fins, deep-fried birds of prey, fried scallions, fried ribs. ,

Braised chicken intestines belly, braised chestnuts, salt water elbow flower, mixed with pith, stewed hangers, pot-roasted pig's feet,

Braised mandarin ducks, burned lilies, burned apples, stuffed fruit root, stuffed rice, fried crabs. Blanch big armor,

Mixed Kasai rice, stonefish, scallop, yellow croaker, oil splash meat, sauce splash meat,

Red meat pot, white meat pot, chrysanthemum pot.

Pheasant pot, Lantern pot, Noodle pot, Water chestnut pot,

Soft fried bird, dragon tiger egg, scarlet lip, camel's hump, deer antler, bear's paw, milk pig, milk duck,

Kong pig, Hanging stove goat, Steamed scallop column, Sugar simmered chicken, Mixed chicken, Mixed tripe silk,

Mixed tofu, mixed dinger, fine shrimp, fine crab, fine fish, fine simmered fish fillet,

stewed chicken palms, stewed duck palms, stewed bamboo shoots, simmered wild rice, eggplant dry sun-dried pork, duck soup, crab meat soup, three fresh mignonette soup,

red meatballs, white meatballs, but the meatballs, fried meatballs, meatballs, meatballs, meatballs, blanch meatballs, sunflower meatballs, deep-fried meatballs, bean curd meatballs,

Red stewed meat, white stewed meat, loose meat, buckled meat, roasted meat, soy sauce meat, lotus leaf marinade, a product of meat, cherry meat, horse teeth meat, soy sauce tofu meat, altar meat, pot meat, meat, meat, meat, Fortune meat,

Red elbow, white elbow, crystal elbow, beeswax elbow, burned in small quantities of water elbow, grilled elbow strips,

steamed mutton, burned lamb, lamb with five spices, soy sauce mutton. Blanch three kinds of children, burst three kinds of children,

Burned purple cover, stewed duck miscellaneous children, simmered white mash, three fresh shark's fin, chestnut chicken, tip blanch live carp, duck, tube chicken.