Ingredients ?

Medium gluten flour 300g

Salt 2g

Water 170-180g

Oil moderate

This is the amount for two people ?

How to make Xinjiang Pulled Sticks ?

Flour with salt and water and form a ball, placed, wake up

Wake up about 20 minutes, the wake up the dough and then knead a little, knead into a smooth dough, wake up about 15 minutes, flatten the dough and cut into long strips

Spread appropriate amount of cooking oil on the surface, roll into long strips, remember to cover with plastic wrap oh ?

Oil the plate, wrap the strips around the plate and brush the surface with oil

Cover the plate with plastic wrap and let it rest for about 30 minutes

Ramen it is! I'm missing a photo of the ramen, I'll make it up when I'm done

Ramen

Cook for about two minutes, remove from the pan and run under cool water

Toss with your favorite vegetables and you're ready to eat?