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What kind of salad dressing for fruit salad?

Fruit salad can be used with the following kinds of salad dressings: 1, salad dressing (original flavor): maintains the yolks of the rich mellow, and can be used with other sauces, making a variety of flavors of the salad. 2, salad dressings (sweet flavor): the use of fresh eggs, taste It has a light and delicate flavor and is best suited for a variety of vegetable and fruit salads.3. Salad Dressing (Whole Egg Type): It has a light taste and is suitable for making a variety of salads and sandwiches.

Salad Dressing Tips

Don't mix your own salad dressing for more than three days, store it in the refrigerator, and buy it back to see how it is preserved and how long it lasts on the packaging.

The original salad dressing is mainly made from egg yolks and oil, so it is high in fat. If you want something a little lower in fat, you can use a salad dressing made with olive oil and aged vinegar, which has a tart taste and the flavor of olive oil.

Unsweetened yogurt can also be used directly as a salad dressing, which is very healthy to eat.

There are basically no contraindications to eating salad dressings, as long as you like it, you can eat it.

Summer eat more vegetable salad and fruit salad, very good health.