How to make fried suzukuri leaves delicious and simple, the practice of graphic sharing

Specific Steps

First Step

1. Wash and dry the soursop leaves

Second Step

Step 2

Second Step

2. Peel, wash and chop the garlic and ginger

Second Step

Third Step

Second Step

3. Put the oil in the wok, and turn off the fire when it gets a little hot. Then add the chili powder, 2) in order to the pan and stir fry.

Step 4

4. Put soy sauce and MSG after firing.

Step 5

5. Put the suzukuri leaves and will stir fry for a few minutes on a light flame.

Step 6

6. Great work is done!