Shredded pork in Beijing sauce, sweet and sour pork ribs, braised pork tenderloin, shredded pork with fish flavor, braised pork with plum vegetables, etc.

1, shredded pork with Beijing sauce is a northeast dish and a Beijing dish. The dish is made of lean pork as the main ingredient, supplemented by sweet noodle sauce, onion, ginger and other seasonings, and cooked by "Sauce explosion", one of the six unique cooking techniques in the north.

2, sweet and sour pork ribs, is a representative of the sweet and sour flavor of a popular traditional dish. It uses fresh pork chops as the main ingredient, and the meat is fresh and tender, and the color of the dish is red, bright and oily.