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What must-eat foods are there in Deyang, the old industrial city? What have you eaten?
Deyang, just next to Chengdu, takes less than an hour by high-speed train, which is very close. I remember that a few years ago, I used to run back and forth between the two sides, just to eat those delicious foods that I loved very much in Deyang.

1. Deyang griddle

When I first arrived in Deyang, my friends in Deyang made many times Amway's Deyang griddle. It can be said that in Deyang, the status of griddle is absolutely no less than that of hot pot in Deyang, especially the griddle in western sichuan bazi, which is spicy and delicious. The meat is fried and then fried, crispy outside and tender inside, which is very tasty.

2. Li Hu

None of my favorite snacks in Deyang. Every time I go to Deyang, I will buy one near the industrial and rural areas and take it back to Chengdu. My favorite is crispy, spicy and millet pepper-flavored Li Hu, which is simply not too delicious. If you like, you can also choose sweet and sour spicy, and you can choose your own taste. I remember a friend used to order Li Hu with only three seasonings, one was salt, the other was cumin powder and the other was balsamic vinegar, but it was inexplicably delicious.

3. Silk rabbit

It is a specialty of Guanghan in Deyang, and it is a geographical landmark product of agricultural products. At first, I thought that the silk rabbit said that the rabbit meat was as delicate as silk, but later I realized that it was the way of making it. The rabbit was processed by twining hemp rope to make delicious food with bright red color, tender meat and thick smoke, which is especially suitable for picnics.

4. Lianshan Sichuan style pork

My next meal artifact, super appetizing, will have a home-cooked dish in many Chinese restaurants in Deyang. Lianshan huiguo meat is fat but not greasy, salty with a slight spicy taste, a slight sweetness and a lot of flavors. It is really a dish of home-cooked dishes with all colors, flavors and flavors.

5. Shifang salted duck

It is said that a famous product in Shifang has a history of many years. Su Dongpo may have eaten Shifang duck in those years. Shifang salted duck is tender and delicious, and it is also a must-eat food when going to Deyang.

6. Shifang rice noodles

There are many delicious foods in Shifang, and rice noodles are also one kind. They are very particular about making rice noodles. The rice noodles they make are very smelly, the soup base is delicious, and the rice noodles are soft and delicious, which is a food that many people love for breakfast.

There are really many delicious foods in Deyang. Apart from the above inventory, there are also many delicious foods such as eel egg rolls, bean jelly, hot and sour duck blood, and glutinous rice noodles. It can be said that you want to eat all kinds of ingredients and all kinds of delicious foods. You must try it when you go to Deyang.

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