Ingredients: half a cabbage, half a wax gourd, pork belly, vermicelli, onion, salt, soy sauce.

Steps:

1. Wash the Chinese cabbage and cut it into sections with a knife.

2. Then peel and wash the wax gourd.

3, pork belly cut into pieces and cooked in the pot.

4. Wait until the seasoning is ready.

5, put melons.

6, the melon is almost cooked, and then put the vermicelli.

7. done.