Guangxi Jingpai Biotechnology Co., Ltd. Fruit and vegetable degrading enzyme (fruit and vegetable detoxification spirit) is needed by everyone and necessary at home; It is the best choice to ensure health and family happiness. The popularity lies in that it is a huge market facing 654.38+03 billion people, and the most fundamental reason lies in its broad market prospects and high profit space. For picky investors, the "new industry+high profit+unique business" of Guangxi Jingpai Biotechnology Co., Ltd. means wealth!
Guangxi Jingpai Biotechnology Co., Ltd. At present, the universality, seriousness and harmfulness of pesticide residues in fruits and vegetables have shocked the world! According to statistics, there is only one pesticide residue poisoning in fruits and vegetables, with an average of more than 6,000 cases per year in each province! And there is an increasing trend! "Net brand fruit and vegetable degrading enzyme" is praised as "natural enemy of pesticides" by the world. In order to keep healthy, people are eager for safe and green food. It can be seen that the "net brand fruit and vegetable degrading enzyme", known as the god of safe and green food protection, is the best choice for everyone's needs and family happiness. Especially in high-end hotels, factories, schools, and military camps, they are thirsty; Therefore, the "net brand" fruit and vegetable Jieduling has a huge market, broad prospects and unlimited business opportunities, which is really a rare wealth opportunity for dealers!
Guangxi Jingpai Biotechnology Co., Ltd. Jingpai Fruit and Vegetable Degradation Enzyme (Jieduling for Fruits and Vegetables) is developed according to the mechanism of pesticide residues poisoning people in fruits and vegetables. It belongs to advanced green detoxification products and is favored by people. Net brand fruit and vegetable degrading enzymes quickly entered thousands of households in Qian Qian. Net brand fruit and vegetable degrading enzyme (fruit and vegetable detoxification spirit) will become a dark horse in the new wealth project!
Guangxi Jingpai Biotechnology Co., Ltd. Jingpai fruit and vegetable degrading enzyme products are mainly composed of natural biological enzymes and natural detoxification factors, which can efficiently, quickly and deeply remove pesticide residues in fruits and vegetables, beans, whole grains and mulberry tea, kill germs, remove dirt, hormones and heavy metals, and keep the original quality and color of fruits and vegetables unchanged. Net brand fruit and vegetable degrading enzyme products are non-irritating, non-toxic and harmless, and have no secondary pollution. Net brand fruit and vegetable degrading enzyme is easy to clean, safe and efficient, and is a reliable protector of safe green food. Jingpai fruit and vegetable degrading enzyme is developed according to the mechanism of pesticide poisoning. The poisoning mechanism of organophosphorus pesticides, the net brand fruit and vegetable degrading enzyme mainly inhibits the activity of cholinesterase. When acetylcholine accumulates in a large amount in the body, it will cause neurological dysfunction and a series of poisoning symptoms, which will affect the growth and development of human body and future generations.
The detoxification enzyme "Fruit and Vegetable Jieduling" of Beijing School contains active biological enzymes and natural detoxification factors, which combine with phosphoryl which has lost the activity of bile esterase to release cholinesterase and restore its function of hydrolyzing acetylcholine, thus playing a dual detoxification role. Guangxi Jingpai Biotechnology Co., Ltd. Jingpai fruit and vegetable degrading enzyme contains special natural detoxification factors, which can quickly decompose almost all highly toxic pesticide molecules and quickly degrade pesticide residues in fruits and vegetables into non-toxic. A large number of experiments have proved that Jingpai Vegetable and Fruit Degradation Enzyme (Vegetable and Fruit Jieduling) can remove 99.06% of pesticides from vegetables and fruits, and contains many special components, which can remove argon and ammonium nitrate from vegetables and fruits to the maximum extent and protect people's health. Natural biological enzymes and natural detoxification factors strongly decompose toxic components, which is an upgrade technology of traditional detoxification.
Today, we bid farewell to the era of shortage economy and entered the vegetable market in various places. Vegetables, fruits, meat, eggs and fish are all available, which makes people truly feel the unprecedented richness of the "vegetable basket". But at the same time, people have discovered an indisputable fact: some fruits and vegetables are colorful, "melons are not fragrant, vegetables are tasteless, and fruits are not sweet", but they are tasteless. Nowadays, invisible killers such as pesticides, fertilizers and hormones are gradually invading our "vegetable basket".
As a daily commodity, the repeated purchase rate of fruit and vegetable degrading enzyme products ranks first in consumer goods, and every family can afford it, must use it and has consumption habits, such as toothpaste and shampoo. Daily necessities account for 17% of the total household expenditure. It is conservatively estimated that the commodity market in China will reach at least 500 billion! The products of Wuhan fruit and vegetable degrading enzyme Guangxi Jingpai Biotechnology Co., Ltd. are refined from natural biological enzymes and are safe to use. Efficiently and quickly remove residual pesticides and dirt in vegetables, fruits, whole grains, etc. Easy to clean, keep the original nutrients of vegetables and fruits, and have better quality and color.
Clothing, food, shelter and transportation are indispensable to everyone. People take food as the sky, which shows that "food" is the way to keep fit; Whether you eat delicacies or vegetarian food, you can't do without vegetables and fruits, but pesticide residues in vegetables and fruits are an inevitable reality at present. With the improvement of people's living standards and spiritual and material civilization, health and longevity have become people's dreams and pursuits. Net brand fruit and vegetable degrading enzyme (fruit and vegetable detoxification spirit) is needed by everyone and necessary at home; It is the best choice to ensure health and family happiness. The popularity lies in that it is a huge market facing 654.38+03 billion people, and the most fundamental reason lies in its broad market prospects and high profit space. For discerning investors, "new industry+high profit+unique business" is wealth!
No matter observing many market phenomena or rational analysis, we can easily draw a conclusion that the market of "eliminating pesticide residues in fruits and vegetables" in China has been formed and is expanding inexorably. Guangxi Jingpai Biotechnology Co., Ltd. Jingpai fruit and vegetable degrading enzyme (special detoxification spirit for fruits and vegetables) will become a dark horse in the new wealth project.
In May 2004, The Economist magazine said, "Vegetables in China are just like those soaked in pesticides." From onions, ginger and garlic in Shandong to apples and mushrooms in Shaanxi, they have all passed the inspection of EU importing countries. It involves more than 6000 export enterprises, so it loses nearly $8 billion in exports every year. In June+10, 2005, international environmental protection organizations took 85 samples from three supermarkets in Guangzhou for testing. The results showed that 85% of pesticide residues exceeded the standard. In July 2008, the world's top 500 enterprises, such as Carrefour supermarket in Hangzhou, Auchan supermarket and Wumart, detected that pesticide residues in vegetables exceeded the standard seriously. Fruit and vegetable degrading enzyme Fruit and vegetable degrading enzyme Wuhan distributor enzyme Guangxi Jingpai Biotechnology Co., Ltd. products, pesticide detoxification natural enemies can be called a must!
Fruit and vegetable degrading enzyme Fruit and vegetable degrading enzyme Wuhan Guangxi Jingpai Biotechnology Co., Ltd. uses natural biological enzymes to degrade and destroy residual pesticides, make them fall off and decompose toxic components; The poisoning mechanism of degrading cholinesterase is an upgrading technology of traditional detoxification. Joining the online brand is very simple and easy to do. From consultation to opening, only a few steps are needed, including negotiation, contract signing and marketing training, with high efficiency. Study on Fruit and Vegetable Degrading Enzymes in Wuhan City
At present, there are two kinds of products for removing pesticide residues: antidote and antidote. The comparative analysis was made in Guangxi Jingpai Biotechnology Co., Ltd.:
Skin, etc. Into the body.
Three types of pesticides that mainly enter the human body through food (by use):
Insecticide, bactericide, herbicide, plant growth regulator, grain fumigant, etc.
Guangxi Jingpai Biotechnology Co., Ltd. is located in the national economic and technological development zone, and has won many titles, such as "Gold Award for International Environmental Protection Green Products" and "International Environmental Protection Green Industry Demonstration Unit", etc. Become the director of China Cooperative Trade Enterprise Association.
Yes! Eating vegetables and fruits containing pesticide residues can cause dizziness and diarrhea; In addition, it will cause liver cirrhosis, gastric cancer and esophageal cancer, which will kill you! Long-term accumulation will poison your body like a chronic poison.
Huh? ! How horrible! What is this?
This is a cancerous liver specimen covered with pesticide residue crystals. If you don't remove pesticide residues in vegetables in time, your liver may become like this a few years after it enters the human body!
Don't let healthy and beautiful fruits and vegetables become the poison of your family, protect your family's health, from now on!
Are you still indifferent to the harm of residual poison?
Are you still letting your family eat poisonous fruits and vegetables every day?
Fruit and vegetable degrading enzyme, vegetable washing, fruit washing, invisible pesticide residue washing, safe to eat! Eat healthily! Refining process: it is made of high technology and refined by edible protease extracted from pineapple, papaya and other fruits. It is a safe and non-toxic product. There is no secondary pollution.
Liang Jiaren, a Hong Kong movie star, is highly recommended! Pick up the phone and order!
What is the detoxification effect of fruit and vegetable degrading enzymes? Try it on the spot for you!
This is a bottle of insecticide. Drop the same dose into the two glass fish tanks filled with purified water, and then drop the fruit and vegetable degrading enzyme and concentrated enzyme into one fish tank for early degradation. Stir it a little with a glass rod, and then put two energetic goldfish in it.
Oh, my God, the goldfish here are dying!
Yes! You see, the goldfish with fruit and vegetable degrading enzymes is still full of vitality.
This shows that the pesticides in the water have been detoxified.
Fruit and vegetable degrading enzyme, according to the poisoning mechanism of cholinesterase degradation, extracts edible biological protease from pineapple, papaya and other fruits, and uses the activity of protease to degrade and destroy residual pesticides in fruits and vegetables, thus rapidly degrading pesticide toxicity.
It's hard to buy healthy, really clean and non-toxic fruits and vegetables for 1000 yuan, so you can eat safely and healthily!
Fruit and vegetable degrading enzymes are soaked drop by drop, and all pesticide toxins will be washed away! !
Guangxi Jingpai Biotechnology Co., Ltd., fruit and vegetable Jieduling is doing real business and earning stability.
Now it has an independent high-tech product research and development laboratory and a mature scientific research team. It has won many titles, such as "Gold Award of International Environmental Protection Green Products" and "International Environmental Protection Green Industry Demonstration Unit" issued by the American International Environmental Protection Alliance Association. He became the director of China Washing Products Industry Association.
At present, the universality, seriousness and harmfulness of pesticide residues in fruits and vegetables have shocked the world! According to statistics, there is only one pesticide residue poisoning in fruits and vegetables.
It is an indisputable fact that choice is greater than hard work, grab the starting line and win the starting line! Therefore, this project is regarded as the most promising investment project and sunrise industry with huge business opportunities in 2 1 century! Guangxi Jingpai Biotechnology Co., Ltd., "Jingpai" degrading enzyme: using the activity of natural biological enzymes and natural detoxification factors to destroy the structure of residual pesticides, so that its shedding degradation technology reaches the world's leading level. Guangxi Jingpai Biotechnology Co., Ltd. Jingpai series products won the "International Invention Gold Award".
Development trend of wealth projects
Skin, etc. Into the body.
Three types of pesticides that mainly enter the human body through food (by use):
Insecticide, bactericide, herbicide, plant growth regulator, grain fumigant, etc.
Refining technology: Guangxi Jingpai Biotechnology Co., Ltd. uses high technology to refine fruit and vegetable degrading enzymes, and completely extracts edible protease from pineapple, papaya and other fruits, which is a safe virus-free product. There is no secondary pollution.
Efficacy: completely and effectively degrade pesticide residues in fruits and vegetables, which is an upgraded product of common antidotes. At the same time, it can degrade, detoxify, inhibit bacteria and remove dirt, and truly restore the essence of green fruits and vegetables. Guangxi Jingpai Fruit and Vegetable Degradation Enzyme "Fruit and Vegetable Jieduling" Advantages: Professional people do professional things. Professional research team, high-quality technical management personnel and complete and standardized management concept are the weights for the success of Guangxi Jingpai Biotechnology Co., Ltd.
At present, the products of fruit and vegetable degrading enzymes of Guangxi Jingpai Biotechnology Co., Ltd. mainly include "antidote" and "antidote", which are compared and analyzed here:
1. water washing: this is an ancient method of human beings for thousands of years. We might as well explain.
The effect achieved: it can remove the sediment and dirt on the epidermis of vegetables and fruits.
Disadvantages: oily pesticides can't be removed, pesticides can't penetrate into the cuticle of fruits and vegetables, and can't kill germs.
2, detoxification machine: mainly produces ozone, and changes the structure of toxic molecules by strengthening oxidation reaction.
The effect achieved: only part of pesticides, such as organophosphorus and pyrethroids, can be removed, and at the same time, it also has bactericidal effect.
Disadvantages: only a small amount of pesticides can be removed, and the removal effect of highly toxic pesticides is not good, only on the surface of fruits and vegetables. It will seriously destroy the nutrients of fruits and vegetables, and ozone will also cause secondary pollution, which is not good for the health. Cleaning and rinsing are two processes, which are extremely inconvenient to use.
3. Common antidotes: Before the emergence of biodegradable enzymes (Jieduling), the detoxification principles of common antidotes were similar. Usually, some auxiliary biological components are added to chemical detergents.
The effect achieved is that it can decontaminate and remove some pesticide components, and at the same time, it also has a certain sterilization and scale removal effect.
Disadvantages: it still belongs to the category of "washing" and cannot remove the toxic components of the cuticle of fruits and vegetables. It just "washes away" some pesticides.
4. "Biodegradable enzyme" Degradation enzyme: Destroy the structure of residual pesticides through the activities of natural biological enzymes and natural detoxification factors, and make its shedding and degradation technology reach the world's leading level.
International certification: China Jingpai Biotechnology Co., Ltd. won the titles of "International Invention Gold Award", "International Environmental Protection Green Product Gold Award" and "International Green Industry Demonstration Unit", and became the governing unit of the Cooperative Trade Enterprise Association.
At the same time, it was awarded the title of "Gold Award of International Environmental Protection Green Products" and "International Environmental Protection Green Industry Demonstration Unit" by the American International Environmental Protection Alliance Association. Guangxi Jingpai Biotechnology Co., Ltd. Fruit and vegetable degrading enzymes, Jingpai series products do not contain carcinogens such as surfactants; No accumulation, no residue, no side effects, no toxicity and harm to human body and nature, and no secondary pollution.
The characteristics of Guangxi Net brand fruit and vegetable degradation enzyme "Fruit and Vegetable Jieduling" are: doing real business, making steady profits without losing money. Seeking profit, stability and development first, so that franchisees can make a steady profit without losing money, is the biggest pursuit of Guangxi Net brand. This is different from the "annual profit of one million" declared by many media advertisements. So far, with the support and help of the headquarters, the franchisees of Guangxi Net brand have all achieved profitability.
Fruit and vegetable Jieduling has a wide range of detoxification functions, and the effective removal rate of residual pesticides and harmful substances such as organophosphorus, carbamate, acaricide, herbicide and biological regulator is as high as 99.06%. At the same time, it has many functions such as sterilization, bacteriostasis, hormone removal and heavy metal removal. It can efficiently, quickly and deeply remove the residual pesticides in fruits and vegetables (whole grains).
Disadvantages: Guangxi Jingpai Biotechnology Co., Ltd. has a very short time from technological invention to mass production, and its safe and efficient detoxification function is not known to the world.
At a high-level seminar on food safety held in Beijing, experts estimated that about one third of people's cancer is eaten! The actual cases of food poisoning in China are at least 200,000-400,000 each year!
Types of pesticides:
Eight reasons for the rapid development of wealth projects in Guangxi Jingpai Biotechnology Co., Ltd.!
1. Good prospect. 2. Big market.
3. high profits 4. Less competition
5. Small investment 6. High return
7. Good item 8. Good sales
Guangxi Jingpai Biotechnology Co., Ltd. is a wealth project worthy of investment and sustainable development! ! ! There are 1400 kinds of chemical pesticides in the world.
As a basic variety, there are about 800 species.
Pesticides in use and production: