Shrimp is the part of shrimp meat which is made from live shrimp by removing the head, tail, gut and shell. It is convenient to eat, smooth in taste and tender in teeth, and is very popular with consumers. But at present, most of the shrimps sold in supermarkets are frozen, and the prices are also different. So how do you choose good shrimp? Why is the price of shrimp high or low? What are the price factors that affect shrimp? Let's get to know each other. Shrimp is the part of shrimp meat obtained by removing the head, tail, gut and shell of live shrimp, which is convenient to eat, smooth in taste and tender in teeth, and is very popular with consumers. But at present, most of the shrimps sold in supermarkets are frozen, and the prices are also different. So how do you choose good shrimp? Why is the price of shrimp high or low? What are the price factors that affect shrimp? Let's get to know each other.

how to choose shrimps?

1. Color

Most shrimps are quick-frozen products, so it will increase the difficulty when watching them. Generally speaking, the color of shrimp after industrial processing tends to be red, while the high-quality frozen shrimp is colorless and transparent, with intact grain shape and full and elastic feel.

2. Smell

Shrimp made from fresh shrimps has a strong smell of shrimp, while shrimp made from dead shrimps will give off an alkaline smell or have no taste due to processing problems.

3. Meat quality

High-quality shrimps are clean, light or white and tough. The inferior shrimp meat is loose, inflexible and looks untidy.

4. Cooking

High-quality shrimps are abundant, and will not shrink. In the process of cooking in the pot, little water will be released, and there will be no foam, while shrimps made from dead shrimps will have a lot of foam, releasing a lot of water and emitting a thick odor.

what are the factors that affect the price of shrimp?

1. Variety

There are many kinds of shrimp, such as Penaeus vannamei, Vietnamese tiger shrimp, Arctic sweet shrimp and so on. Different varieties will naturally be reflected in price.

2. Origin

For example, shrimp of Penaeus vannamei, which is farmed in China, is blue when peeled off due to the high salinity of southern seawater, and is called "green shrimp" in the industry. The shrimp processed by Penaeus vannamei imported from Ecuador is not only big, but also more delicious, so the price is more expensive.

3. Specifications

Shrimp comes in different specifications. Generally speaking, the larger the specifications, the higher the price.

4. Processing

Shrimp is processed through a series of processes, such as cleaning, removing the head, removing the tail, shelling, pumping intestines, retaining water, icing and quick freezing. Therefore, the price will be different with different processing methods and processing quality.

5. Channels

Every supplier and processing enterprise have different purchasing channels for shrimp products, such as directly importing raw materials for processing or purchasing primary raw materials, and providing raw materials and finished products through wholesalers. Different channels will affect the price.

generally speaking, shrimps in supermarkets are frozen products, so it is difficult to distinguish them. Therefore, it is recommended to buy brand-name products from well-known enterprises in large supermarkets or shopping malls, so that the quality is more guaranteed. In addition, if the price of shrimp is found to be different when purchasing, there may be differences in varieties, specifications, origin and other factors, so just choose the one that suits you.