1, acidity: Yili nutritious shuhua milk has lower acidity, which makes it easier to digest. This makes it suitable for those who are sensitive to the acidity of ordinary milk or have difficulty in digestion.
2. Calcium content: Yili nutritious Shuhua milk is usually rich in calcium, which is higher than that in ordinary milk. This makes it an option to meet calcium demand.
3. Fat content: Yili Nutrition Shuhua milk is usually skim or low-fat, which means its fat content is low. In contrast, ordinary milk contains more fat.