Main ingredient: 400g of soup dumplings;

Supplementary ingredients: water in moderation

Boiled soup dumplings

1

Buy a bag of soup dumplings with peanut filling.

2

Open the package.

3

Boil water in a pot and add the dumplings to the pot when the water boils.

4

Stir the dumplings frequently during cooking to prevent them from staining the pot.

5

Cook the dumplings for about 13-15 minutes or so, when they all float to the top, they are done.

6

Strain out and serve in a bowl.

Tips

Cook for about 13-15 minutes or so, when the dumplings all float to the top, they are done.