Preparation materials: UCC 1 17: 25 grams of small bottled coffee and 300 grams of water.

First, take out 25g of UCC 1 17 coffee.

Second, then fold the edge of the filter paper and put it into the filter cup.

Third, then the water is heated to 90 to 95 degrees, and the filter paper is moistened with hot water and poured into a cup, and then the water is poured out.

4. Put the UCC small bottled coffee into the filter paper, slowly inject water around the center of the filter cup, and stew for 15 seconds.

5. After all the coffee powder in the steaming absorbs water, you can start the second water injection.

6. Then pour the dripping water into the coffee cup.

7. Finally, according to your own taste, add some sugar or milk to eat.