Pomegranate can be eaten in September-10. Mature pomegranate peels are bright red, and some peels will crack to expose grains. Most pomegranates ripen in September. After pomegranate is picked and stored for a period of time, the pulp will taste sweeter and the seeds will soften. So 10 is the best season to eat pomegranate. Pomegranate at this time is not only sweet in taste, but also affordable. It is a good gift for relatives and friends in Mid-Autumn Festival and National Day. In addition, pomegranate is a kind of fruit that can be well preserved. If properly preserved, 1 1 can still be eaten until 65438+February.